The Caker Coconut and Raspberry Cake

The Caker Coconut and Raspberry Cake

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Contains: A coconut cake mix, a coconut glaze mix, raspberry decorations and a non-stick cake tin liner. All you need to add is 295ml of milk, 115g of butter and a cup of raspberries (fresh or frozen).

  • Make a 20cm cake or 9-12 cupcakes
  • Make vegan by using dairy-free milk and oil instead of butter.

    FEEL GOOD WITH FARRO FOOD

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    You must be 18 years old or over to buy this product.