$50.00 KG SAVE $10.00
Price Valid For Deliveries On Or Before: Mon, 31 Jul 2017
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Comté is made from unpasteurized cow's milk produced in the Jura Massif Region of France. It is a semi-hard cheese with a dense, grainy texture and a nutty, smokey flavour. The perfect pair with Rhone reds, and a classic on any cheese platter.